Meat Grinders and Mince Machines

Mincer FW N22/82

Compact commercial meat mincer for sales counter and preparation area

The Carneoline FW N22/82 commercial meat mincer, minces raw, cooked or smoked meat. Even marbled meat – in hot or cold form – bacon, offal, rind and vegetables can be minced. Food processing facilities will achieve perfect results and the machines can be cleaned quickly and efficiently. This heavy duty meat mincer is one of the favourites amongst butchers globally. The robust and easy clean design are not the only benefits to this fantastic piece of machinery. The Bizerba commercial meat mincers incorporate unique technology with a gentle cutting process due to the unique worm solution. Gently mincing the meat as oppose to forcing and and stretching the product. This is how you get the perfect mince every time.

Even though the cutting process is gentle, it can still produce up to 350 kilograms of mince per hour. A completely solid stainless steel constructed commercial meat mincer with seamless welding. No edges or areas where product can be trapped. This also applies to the product tray. Alternatively if you are looking for a higher output commercial meat mincer then consider the  Carneoline FW N32/98. Capable of mincing up to 1100 kilograms per hour, ideal for preparation rooms or large kitchens.

Additionally the commercial meat mincer is compact and can be displayed on a counter top. Shoppers can see the machine in action and see the mince that is produced. For that genuine complete freshness that will instil confidence into shoppers immediately. This is a classic example of Germany technology that is built to last without compromising on function or aesthetics.

We would gladly visit you at your place of business to demonstrate this compact but robust machine. Feel free to contact us and we will ask your local area Bizerba representative to contact you. We sell direct so you can be sure you are getting the service you deserve.

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Highlights

  • Gentle cutting process with the Bizerba worm solution; available for all customary cutting systems
  • Robust, with s/s housing, worm, and built with high protection for a long service life
  • Front side operation with exchangeable worm housing to meet highest hygienic regulations
  • Seamlessly welded, thick-walled product tray

Product images and technical information may differ and may not be available in your country.

Areas of Use

  • Where shoppers are looking for freshness, ground meat or tartar should be prepared in front of their eyes. And the compact FW-N 22/82 is the perfect fit.
  • If you offer high quality, fresh ingredients, also ground meat, vegetables and other food should be processed "à la minute".

Details & Options

  • Splash guard
  • High product tray, volume 13.5 l
  • Cutting sets Longlife (Enterprise) and Unger 3/5-part design - also with LICO blades

SpecificationFactsDetails
Voltage variants 220 V
400 V
230 V 		60 Hz, 6,9 A
50 Hz, 4,0 A
50 Hz, 6,9 A
Protection class IP45
Material stainless steel
Installation area (L x W) 209 x 299 mm
Dimensions (L x W x H)/(D x W x H) 399 x 349 x 479 mm (Kleine Einfüllschale)
450 x 443 x 479 mm (große Einfüllschale)
Product Dimensions Range (L x W x H) 540x510x600
Weight ca. 41 kg
Approval information CE
Maximum size of food to be sliced Throughput performance max: 1100 kg/h (2425,1 lb/hour)
Filling bowl volume Filling tray volume: 8,3 l / 2,2 G (small filling tray)
Filling tray volume: 13,5 l / 3,6 G (large filling tray)
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For Take Away

Downloads

You can find operating instructions, software updates, licenses, service requests for your personal device in the Bizerba customer portal.
Datasheet FW N22 EN(69 KB)
Imagebrochure Service EN(4 MB)
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