Portfolio

Slicing Portfolio

Bizerba offers versatile and efficient slicing solutions for the food crafts and food service industry, including butchers, hotels, restaurants and canteens. Their slicers process a wide range of foods such as meat, cheese and vegetables—ensuring precise and clean cuts. Designed for ease of use and cleaning, they meet high hygiene standards. Features include manual and automatic operation, safety measures, low energy usage and integration with digital systems for data control and for sure scales. These solutions improve ergonomics and productivity, reduce food waste and ensure consistent quality in busy environments.
23 Results
Manual vertical slicer VSP with Parma Ham Carriage
Originally designed for slicing Parma ham, this version is also perfect for all other types of ham. Since the special remnant holder can be flexibly adjusted, the Parma ham carriage is ideal for slicing meat from the bone or a whole ham with bone. Very large pieces of ham are not a problem at all for this model: The large blades with diameters of 350 mm and 370 mm make slicing quite easy.
CSP Assisted Sales
Place the mobile CSP Assisted Sales exactly where it fits best. Always slice your baked goods in top quality irrespective of texture or shape. Floor model CSP cuts up to 200 slices/min. with its circular blade. Enjoy comfortable and safe working - from intuitive touch screen operation to very easy cleaning.
CSP I Self-Service
Create more space at the self-service bakery shelf with built-in model CSP I Self-Service. This bread slicer fits seamlessly between your bakery shelves. It allows comfortable and safe slicing. Your customers can select from three preset slice thicknesses. Intuitive, self-explanatory touch screen operation makes using it particularly easy.
CSP Self-Service
The mobile and compact CSP Self-Service can be flexibly placed on the selfservice bakery shelf. Your customers can slice their bread as desired by choosing from three preset slice thicknesses. Intuitive, guided operation via touch screen for self-explanatory use.
CSP I Assisted Sales
Create more space at the bakery counter with the compact built-in model CSP I Assisted Sales. This bread slicer smoothly fits into your store design. For cleaning, simply pull the CSP I to the front. Benefit from excellent slicing performance: The incredibly fast circular blade cuts 200 slices/minute. Always in top quality regardless of texture or shape. Particularly easy use thanks to intuitive touch screen operation.
Bread slicer jmo:395i
Create more space on the bread shelf with built-in model jmo:395i. This bread slicer fits gap-free into your store design. For cleaning, simply pull the jmo:395i to the front. Benefit from excellent slicing performance: The incredibly fast circular blade cuts 200 slices/min. Always in top quality. Whatever texture or shape.
Manual vertical slicer VSP Flex
As the name suggests: This variant allows maximum flexibility thanks to its modular concept. The combination of slicer and metrologically approved scale lets you slice, weigh and bill at the counter in a single step. Not only does this save your team a lot of time, it also reduces the walking distance between devices. Plus, eye contact with the customer is not interrupted during the sales process. Also for process digitization in the preparation room, the VSP Flex is optimally suited: Using our MyOrder solution, you can handle order management directly via the touch screen of your Flex solution and pre-produce pre-ordered goods on time. By the time customers come to the counter to pick up their order, everything is ready - sliced, packaged and labeled.
Manual vertical slicer VSP with Standard Carriage
The powerful VSP is fitted with the all-rounder among our carriages: This standard version gives you maximum flexibility as it is perfectly suitable for a wide range of products from small to large. An ideal tool if your team processes a wide variety of products at the counter or in the preparation room during their daily work and if you attach great importance to products sliced in top quality. Our standard carriages come with blade diameters of 280 and 330 mm. The carriage having a blade diameter of 280 mm is a more compact version with reduced options space and perfectly suited for particularly confined spaces and small products.
Manual vertical slicer VSP with Meat Carriage
The model with meat carriage is specifically designed for slicing meat. Even very large and heavy pieces can be easily processed. Thanks to the specially designed feeding carriage, even moist products can be sliced hygienically. Fatigue-free work is also possible with high product weights which is enabled by the ergonomic feeding carriage. A little bit more is okay? For large pieces of meat, simply choose the appropriate blade diameter - 350 mm or 370 mm.
Manual gravity commercial meat slicer GSP H
The manual premium gravity feed slicer sets worldwide standards in terms of ergonomics, hygiene, and safety.
Combination of manual gravity slicer and scale GSP H Flex
The ideal combination of slicing and weighing: Ergonomic, easy to clean and easy to operate.
Automatic gravity slicer GSP HD
The automatic premium gravity slicer sets worldwide standards in terms of ergonomics, hygiene, safety and energy efficiency.
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